at Whitney Farms Golf Course
Dinner
Includes Assorted Artisan Breads * Choice of Potato and Vegetable * Coffee, Tea and Soda
Silver
Vegetable Crudite with Assorted Cheeses
Garden or Spring Mixed Salad
Choice of Three: *Prime Rib of Beef * Stuffed Fillet of Sole * Baked Scrod
*Boneless Stuffed Chicken Breast
Chicken Marsala * Pasta Primavera
Ice Cream
——– $35.00 Per Person ——–
Gold
First Level Hors d’Oeuvres
Vegetable Crudite with Assorted Cheeses
Spring Mixed or Caesar Salad
Choice of Three: *Filet Mignon * Prime Rib of Beef * Broiled Salmon * Stuffed Shrimp
Chicken Francaise * Chicken Piccata
Ice Cream * Assortment of Cookies
——– $46.00 Per Person ——–
Platinum
Second level Hors d’Oeuvres
Vegetable Crudite with Assorted Cheeses
Greek Salad or Italian Antipasto
Choice of Three: *Veal Chop * Surf and Turf * Filet Mignon * Chilean Sea bass * Chicken Sorrento * Chicken Florentine
Ice Cream * Assorted Italian Pastries * Fresh Fruit
——– $58.00 Per Person ——–
Bar Options (Four Hours)
Top Shelf Bar……..$34 * Premium Open Bar……..$30
Beer and Wine…….$24 * Wine Station……..$26 per Bottle * Soda Bar $5pp
Champagne Toast..$4.00 pp * Tab or Cash Bar…$75.00 Set up fee
Prices do not included tax and service charge.
Table linens and centerpieces included.
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness
175 Shelton Road (Route 110) – Monroe, Connecticut 06468
www.whitneyfarmsgc.com
Contact Us
Phone (203)268-4612 / Fax (203)268-9940
*prices subject to change