at whitney Farms Golf Course
Buffet Menu
Included are: Vegetable Crudite with Assorted Cheeses
Garden or Spring Salad * Choice of Roasted Red Bliss Potatoes or Mashed Potatoes or Rice Pilaf
Choice of Vegetable * Artisan Breads
Desert * Coffee * Tea
Entrees (Select Three)
*Roast Sirloin of Beef * Pepper Steak * Barbecued Pork Ribs
Roast Loin of Pork * Sausage & Peppers
Chicken Francaise * Chicken Marsala * Chicken Piccata
Chicken Primavera * Boneless Stuffed Chicken Breast * Chicken Florentine Chicken Parmigiana
Shrimp Scampi * Baked Salmon Filet * Filet of Sole with Seafood or Florentine Stuffing
Penne Marinara * Penne a la Vodka * Cheese Tortellini * Vegetable Ravioli
Eggplant Parmigiana
Cavatelli with Broccoli * Stuffed Shells * Bowties with Alfredo Sauce, Ham and Peas
With choice of three entrees…….$28.95 pp
Each additional Entree….$4.00 pp
Each additional Pasta…..$3.00 pp
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Carving Stations
*Filet Mignon………….$9.00 pp
*Braised Lamb Chops……$8.00 pp
*Roasted Prime Rib of Beef……..$7.00 pp
*Roast Sirloin of Beef…………..$6.00 pp
*Baked Glazed Ham…………………$5.00 pp
*Roast Turkey Breast………..$4.00 pp
Not Available as a Wedding Option*
See Wedding Buffet Option’s Here
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Prices do not include tax and service charge. Table linens and centerpieces included.
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Contact Us
Email: contact@whitneyfarmsgc.com
175 Shelton Road (Route 110) – Monroe, Connecticut 06468
Phone (203)268-4612 / Fax (203)268-9940